Ingredients: 4 Ears of Corn 1/4 Cup of Oil 1/2 Cup of Diced Onion 1/2 Cup Diced Celery 1/4 Cup Diced Green Bell Peppers 1/4 Cup Diced Red Bell Pepper 1/4 Cup Chicken Andouille Sausage 1 Cup Chopped Tomatoes 1 Tbsp Tomato Sauce 16oz Shrimp, Peeled & Deveined 1/2 Cup Sliced Green Onion 1 Tsp of Fresh Thyme 1 Tsp of Chili Flakes 1 Tsp of Flourish Creole Seasoning Directions: Using a sharp knife, cut the corn lengthwise through the kernels to remove them from the cob. Scrape each

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